What awaits you

• You prepare cold and hot dishes
• You prepare fresh foods and ingredients
• You’ll learn how to plan and organize workflows in the kitchen
• You’ll learn how to store food properly and comply with HACCP hygiene and quality standards
• You will learn how to use modern kitchen equipment and techniques, as well as how to receive and inspect incoming goods

What you should bring

• A strong work ethic and technical skills will help you during your apprenticeship
• You enjoy working in a team, communicate openly, and make a positive impression with your confident and friendly demeanor
• You are responsible, reliable, and meticulous
• You’re interested in food, nutrition, and cooking

What we offer you

• It’s never boring here—you’ll jump right in with exciting, varied, and responsible tasks

• Plenty of room for your ideas, initiative, and the courage to try new things

• A family-like work environment where great importance is placed on open and fair communication

• Personalized development opportunities as well as regular feedback and development meetings

• If you perform well, we look forward to offering you a permanent position after you complete your vocational training